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Marl and limestone
Hand picking with press loading in entire grapes
Traditional in White on very clear juices and temperature control then ageing at least 1 year in bottles
Wine with spicy aromas. Very intense and complex flavours. Opulent, rich and powerful wine.
Aperitif and dessert
10° to 12°
until 10 years
ALCOHOL VOLUME: 13 °
TOAL ACIDITY: 3,02 g/L
RESIDUAL SUGAR: 19 g/L