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SOIL : Marl, clay and limestone
HARVEST: Hand picking after grapes
VINIFICATION: Traditional in white with temperature control then ageing 18 months in our cellar and then at least 10 months in bottles
TASTING: Candied fruits and rose aromas as botritys’ which are typical of Sélection de Grains Nobles wines.
The palate is unctuous and silky
FOOD PAIRING: With this aromatic richness, this wine will be perfect for aperitif, with foie gras or at the end of a meal
SERVICE: 10° to 12°
AGEING: until 10 years
ALCOHOL VOLUME: 13 °
TOTAL ACIDITY: 2,96 g/L
RESIDUAL SUGAR: 89 g/L