Our wines

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PB HUS 2017 (2)

Pinot Blanc Alsace 2017 Hospices de Strasbourg

6,55 

75 cl

Millésime 2017

Description

SITUATION: Beblenheim

SOIL: Stony, marl and clay

HARVEST: Traditionnal with terroir selection

VINIFICATION: Traditionnal in white with temperature control then ageing on fine lees in oak tanks during 6 months.

TASTING: fuity wine. Apricot aromas, persistant and well-balanced. Light acidity for a better ageing.

FOOD PAIRING: Cold meat and poultry or all over a meal.

SERVICE: 10° to 12°

AGEING: 2 to 5 years

ALCOHOL VOLUME: 12 °

TOTALE ACIDITY: 2.96 g/L

RESIDUAL SUGAR: 5.5 g/L

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