Description
This crémant is perfectly balanced on the palate and its sweetness makes it particularly suitable for desserts.
Service : 8°C to 10°C
Fixed contribution to the shipping costs of 33€.
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Crémant d’Alsace Demi-Sec Blanc
Demi-Sec
Made from pinot grape varieties, it is produced according to the traditional method. Its very fine bubble reinforces its delicate flavor and the delicacy of its bouquet.
8,00 €
Additional information
| Designation | AOP Crémant d'Alsace |
|---|---|
| Capacity | 75 cl |
| Ageing | 2 to 5 years |
| Soil | Stony sandy limestone |
| Location | Beblenheim and surroundings |
| Sweetness | Demi-Sec |
| Harvest | Manual with selected whole grapes on the presses, Champagne type pressing. |
| Vinification | Traditional method without malolactic fermentation then storage on slats for 12 months before riddling. |
| Acidity (H2SO4) | 4,20 g/L |
| Ancohol Volume | 12,00° |
| Residual Sugar | 37,00 g/L |
